KosherEye
<<< o >>> Challah and The Shabbos Project 2014 <<< o >>> Food, Family and Tradition <<< o >>> Keurig K10 MINI Plus Brewing System <<< o >>> Jack's Gourmet Kosher <<< o >>> Irene’s Bakery and Gourmet Kitchen <<< o >>> Sukkot 5775 <<< o >>> Sukkah Meals Made Easy <<< o >>> Cauliflower Pasta with Jack’s Gourmet Sausage <<< o >>> Cholent – A KosherEye Family Heirloom Recipe <<< o >>> Hungarian Goulash, Gulyás <<< o >>>

Passover



Bookmark and Share
"Sweet Gefilte Fish" PDF Print E-mail

KosherEye.com

gefiltefishballs

Recipe from Aish.com

For those who like their gefilte fish sweet, this is a good recipe. If you Like it a little sweet, just add more sugar. The leftover gefilte fish can be baked with a tomato sauce.

Ingredients:

1 pound ground fish, or 2 pounds  whole fish (carp, silver carp, or whitefish, and pike)
1/2 cup matzo meal
Black pepper to taste
4 tablespoons salt
6 tablespoons sugar
2 eggs
1 carrot
3 onions
Oil

Directions:

Slice 2 onions. Sauté in a small amount of oil in frying pan over a low flame, until soft and translucent, but not brown.

If using whole fish, clean and grind fish. Grind the fried onions. Mix fish well with the onions. Add matzo meal, eggs, 3 tablespoons sugar, 2 tablespoons salt, and black pepper. Let set 15 minutes.

Fill a medium-sized pot halfway with water. Add sliced carrot, 1 sliced onion, 2 tablespoons salt, 3 tablespoons sugar, and black pepper. Bring to a boil.

Make fish balls with wet hands, place the balls into the simmering stock. Cook for 3/4 hour. When it has cooled, pour the sauce into a jar and refrigerate until it jells. Use the gel as garnish.

Notes:

Yield: Serves 15

Variation: Spicy Baked Gefilte Fish: Combine 1/2 cup tomato sauce, 1/2 cup water, salt and pepper to taste. Pour over cooked gefilte fish pieces. Bake 1/2 hour at 350 degrees.

Recipes: Passover, Appetizers, Fish, Parve, Kosher

Add a comment
 
<< Start < Prev 101 102 103 104 105 106 107 108 109 110 Next > End >>

Page 110 of 161
round-facebook round-twitter pinterest round-rss
World Of Judaica
kol_foods
Daniel_Ad_3